![]() ![]() Mix up a batch of this super simple syrup adapted from mrbreakfast. You can make it with just a few ingredients that you have on hand in your pantry, and you'll avoid all the extra fillers and preservatives! Imitation Maple flavor can easily be found in any major grocery store with all the other extracts. If you REALLY want to nail down a tried-and-true substitute for store-bought maple syrup, this is it. We don’t blame you cause we may not either! With all these tasty options hiding in your pantry, we won’t be shocked if you never go back to the original store-bought syrup again. Allow it to cool slightly before serving! Stir the mixture for 1-2 minutes until the sugar is dissolved. Brown Sugar Syrup – Want an easy substitute for maple syrup with a slightly different flavor? You can add 1/2 cup of brown sugar, 1/4 cup of water, and 1/2 teaspoon of vanilla extract to a saucepan and heat it over medium heat.If you use classic 100 maple syrup and vegan butter as a topping, then go for vanilla. It's a tasty trip to the tropics in your mouth! We like to add vanilla extract or cinnamon, depending on the topping. Coconut Oil – If you want a healthier alternative to maple syrup, then try topping your pancakes with a spoonful of solid coconut oil and allowing it to melt.Agave Nectar – Agave can be used in a 1:1 ratio and adds a slightly flowery taste alternative.Try adding this in place of maple in a 1:1 ratio. Molasses – Molasses has a slightly different, dark flavor from maple that is super yummy.Corn Syrup – Substitute out the maple syrup for corn syrup in a 1:1 ratio, and you're good to go!.You can simply swap out the maple and add in honey as a one for one substitute. Honey – Honey is a great option for pancakes or baking. ![]() Bonus? You don't need buttermilk to make it! Buttermilk Syrup – Once you try out this easy recipe, you may never go back to regular syrup again! It doesn't take long at all and you can even make it in the microwave.The next time you serve up a Saturday morning French toast breakfast and find you're out of store-bought syrup, don't panic! Here are a few alternatives you can go to instead. You may even learn that you like the substitute even better! Some are simply artificial maple extract and contain no pure syrup at all!īecause your trusty table syrup isn't probably pure maple anyway, there's no reason not to sub in some alternatives when the bottle runs dry. Imitation maple syrup is mostly just corn syrup with less than 5% pure maple in it. If pure maple syrup is so spendy, then it's no wonder that most pancake and breakfast syrups have added ingredients in them. It takes 40 GALLONS of sap to make a single gallon of pure maple syrup! That's a lot of sticky sap! Pure maple syrup is harvested by HAND from the sap of maple trees. Have you ever laid awake wondering how maple syrup is made? No? Well, it's quite fascinating actually, and it explains exactly why maple syrup is so expensive. ![]()
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